The microclimate in stable is one of the fundamental factors in the animals health and efficiency of production.
Balanced ventilation (microclimate) is a properly designed system and selected equipment, taking into account the characteristics of your building. On the one hand, it provides the right conditions for keeping animals and on the other hand, it saves your energy costs. All production indicators depend on how well ventilation is organized on pig farms – mortality rate, weight gain, percentage of insemination, etc.
It will be interesting for you if...
01
You are looking for an optimal ventilation solution
02
You have “dead zones” without ventilation
03
There is a high level of ammonia in the air
04
Difficulties in settings and regulation of the existing ventilation system
Stages of implementation
01
Consideration of the application
02
Identifying problems
03
Equipment selection
04
Preparation of a commercial offer
05
Equipment supply
06
Installation of equipment
